Subscribe to:
Post Comments (Atom)
NETTLETOWN RESTAURANT
About
Nettletown updates on twitter
Jeremy's Foraged and Found Edibles Updates on Twitter
The Illustrated Wild Foods Recipe Calendar
Blog Archive
-
►
2009
(60)
-
►
October
(9)
- This Week at Foraged and Found Edibles 10/30
- Rose Hip Harvest Time
- Mushroom Recipe Plea Answered
- Cider Press at the Corson Building
- This Week at Foraged and Found Edibles 10/16
- Events, Happenings, Dinners
- Pan-Roasted Porcini with Bay Leaves
- This Week at Foraged and Found Edibles 10/9
- This Week at Foraged and Found Edibles 10/2
-
►
August
(9)
- Wild Fennel
- This Week at Foraged and Found Edibles 8/27
- This Week at Foraged and Found Edibles 6/21
- It was all about Succotash
- This Week at Foraged and Found Edibles 6/14
- Eek! The Zucchini Are Coming!!
- Calendar hot off the press!
- This Week at Foraged and Found Edibles 6/8
- 2010 Wild Foods Recipe Calendar on it's way!
-
►
October
(9)
mushroom, vegetable, mineral
seattle writing
search and find
Labels
- asian (1)
- beans (1)
- berry (1)
- Calendar (4)
- canning (1)
- Chanterelles (2)
- Chives (2)
- cider pressing (1)
- corn (1)
- cranberries (1)
- dessert (1)
- Devil's Club (1)
- dill (1)
- dried mushrooms (1)
- Eastlake (1)
- eggs (1)
- elder flowers (1)
- emergence (1)
- Farmers Markets (3)
- fiddleheads (1)
- Foodista (1)
- Foraged and Found (21)
- foraging spots (1)
- Fresh-Picked Seattle (1)
- Frozen Peas (1)
- Grandparents (1)
- healthy (1)
- huckleberries (2)
- illustrated wild foods recipe calendar (5)
- japanese food (1)
- King Boletes (4)
- Lemon Balm (2)
- life and death (1)
- lobster mushrooms (4)
- Local Roots Farm (2)
- Loki Fish Co (1)
- macaroni and cheese (1)
- matsutake (1)
- menus (2)
- Mike (1)
- morels (1)
- Mushrooms (4)
- native foods (3)
- Native Medicine (3)
- Nettletown Restaurant (5)
- nuoc cham (1)
- One pot (1)
- Oregon Black Truffle (1)
- oysters (1)
- pacific dewberry (1)
- pemmican (1)
- pickles (1)
- Piney (1)
- Porcini (5)
- Pork (2)
- press (1)
- press check (1)
- psms (1)
- purslane (1)
- Razor clams (1)
- recipe (12)
- red huckleberry (2)
- resources (1)
- rose hips (1)
- salad (2)
- saskatoon (1)
- sea beans (2)
- Seabeans (4)
- shortbread (1)
- Soup (3)
- spot prawns (2)
- Spring (6)
- Stinging nettles (3)
- strawberries (1)
- succotash (1)
- summer (1)
- summer squash (1)
- Sweet Peas (1)
- swiss food (1)
- Thanksgiving (2)
- the corson building (2)
- trailing blackberry (2)
- vietnamese (1)
- washington (1)
- watercress (1)
- weddings (1)
- weed (1)
- Wild (2)
- Wild Greens (1)
- zucchini (2)
Subscribe To
Posts
Comments
We'll be by on Sunday! The sign looks great :)
ReplyDeleteHi, about the cardamom/rosemary -- looking at their essential oils, they do share a few compounds, like eucalyptol (cineol). I can actually convince myself I smell eucalyptus in cardamom, but I really can't in rosemary. I think my sense of smell was just a bit loopy on the bread pudding. The delicious bread pudding.
ReplyDeleteThanks for the food! We'll be back.
Christina- Hey, thanks for such a gorgeous meal. It was a fantastic and yummy way to stay warm and sated on such a blustery Sunday. Hopefully we'll see you down here in the near future, and I've been telling everyone about your place.
ReplyDelete